OFFICE TIMING: 10.00 AM TO 5.00 PM (MON TO SAT)
-Applications are invited for the position of Senior Cook, Grade FC04.
-This position is within the Arabic Kitchen of the Production Department The position reports to the Sous Chef.
KEY ACCOUNTABILITIES
-Responsible for the processing of raw material within the designated area of the Kitchen.
-Ensure the food production is as per set standards and procedures in adherence to the product specifications, quality and food safety requirements.
-Ensure that a proper stock rotation is maintained.
-Maintain proper records of production within the section.
-Make sure that all reporting production staff carries out their duties in a set time frame.
-Provide instructions to team members to follow the recipes and methods; keeping wastage to a minimum.
-Comply with the Company Quality and Occupational Health and Safety Policies.
-Apply the Quality Policy and Quality System established in accordance with ISO 9001: 2008 international standards and executes all responsibilities according to the department work procedures while reflecting EKFC Quality Policy.
ESSENTIAL REQUIREMENTS AND COMPETENCIES
-Diploma in City & Guilds (NVQ) Cookery / Hotel Management / Cookery certificate.
-Demonstrated hands on experience in a vegetable / meat processing / garde manger section.
-Ability to work and perform under significant pressure in a 24x7 working environment.
-A professional manner with the ability to work under pressure to meet targets and achieve results.
-Strong planning and organisational skills with the ability to multi-task and manage time effectively.
-Demonstrated ability to maintain constructive relationships with others.
DESIRABLE REQUIREMENTS AND COMPETENCIES
-Anticipate customer needs; keep customers abreast of relevant changes; distribute helpful information.
-Acceptable standards of verbal and written communication in English.
-Act as a role model and provides effective behavioural examples in order to motivate team members to achieve high levels of performance.
-High level of commitment to continuous improvement and adaptability to change.
Apply Online: http://ift.tt/1jK7vDM
Asiapower Overseas Employment Services
28, Aarti Arcade, 4th Floor, 86,
Dr. Radhakrishna Road, Mylapore,
Chennai 600004
Fax No.: (044) 28111390
Email: chennai@asiapoweroverseas.com
DELHI OFFICE:
Asiapower Overseas Employment Services
Bldg no. 9, Main Road Sant Nagar,
2nd Floor, East of Kailash, Above Dhaba 61,
Milestone, New Delhi - 110 065.
Fax No. (011) 26231563
Email id: delhi@asiapoweroverseas.com
KOCHI OFFICE:
C/O Jomer Arcade, 3rd Floor,
South Junction, Chittoor Road,
Opp. Girls High School,
Kochi - 682016.
Fax : (0484) 4044520
Email : kochi@asiapowerltd.com
Urgently required for International Airlines for their Catering Division in UAE.
-Applications are invited for the position of Senior Cook, Grade FC04.
-This position is within the Arabic Kitchen of the Production Department The position reports to the Sous Chef.
KEY ACCOUNTABILITIES
-Responsible for the processing of raw material within the designated area of the Kitchen.
-Ensure the food production is as per set standards and procedures in adherence to the product specifications, quality and food safety requirements.
-Ensure that a proper stock rotation is maintained.
-Maintain proper records of production within the section.
-Make sure that all reporting production staff carries out their duties in a set time frame.
-Provide instructions to team members to follow the recipes and methods; keeping wastage to a minimum.
-Comply with the Company Quality and Occupational Health and Safety Policies.
-Apply the Quality Policy and Quality System established in accordance with ISO 9001: 2008 international standards and executes all responsibilities according to the department work procedures while reflecting EKFC Quality Policy.
ESSENTIAL REQUIREMENTS AND COMPETENCIES
-Diploma in City & Guilds (NVQ) Cookery / Hotel Management / Cookery certificate.
-Demonstrated hands on experience in a vegetable / meat processing / garde manger section.
-Ability to work and perform under significant pressure in a 24x7 working environment.
-A professional manner with the ability to work under pressure to meet targets and achieve results.
-Strong planning and organisational skills with the ability to multi-task and manage time effectively.
-Demonstrated ability to maintain constructive relationships with others.
DESIRABLE REQUIREMENTS AND COMPETENCIES
-Anticipate customer needs; keep customers abreast of relevant changes; distribute helpful information.
-Acceptable standards of verbal and written communication in English.
-Act as a role model and provides effective behavioural examples in order to motivate team members to achieve high levels of performance.
-High level of commitment to continuous improvement and adaptability to change.
Apply Online: http://ift.tt/1jK7vDM
CHENNAI OFFICE:
Asiapower Overseas Employment Services
28, Aarti Arcade, 4th Floor, 86,
Dr. Radhakrishna Road, Mylapore,
Chennai 600004
Fax No.: (044) 28111390
Email: chennai@asiapoweroverseas.com
DELHI OFFICE:
Asiapower Overseas Employment Services
Bldg no. 9, Main Road Sant Nagar,
2nd Floor, East of Kailash, Above Dhaba 61,
Milestone, New Delhi - 110 065.
Fax No. (011) 26231563
Email id: delhi@asiapoweroverseas.com
KOCHI OFFICE:
C/O Jomer Arcade, 3rd Floor,
South Junction, Chittoor Road,
Opp. Girls High School,
Kochi - 682016.
Fax : (0484) 4044520
Email : kochi@asiapowerltd.com
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